Protein Meals & Alternative Proteins
Fish Meal
Also known as: FM · LT94 fish meal · Anchovy meal
Cooked, pressed and dried fish (primarily anchovy). 62–72% CP with the most digestible amino-acid profile in commercial feed.
Applications by species
broilersswineshrimpsalmontroutpet food
Top global export origins
Peru Chile Denmark Iceland Norway Mauritania
FeedMatch Group's RFQ Builder benchmarks landed costs across origins for your discharge port and shipment window.
Certifications & quality standards
IFFO RS (MarinTrust) GMP+ MSC FAMI-QS
Peruvian anchovy quotas set biannually by IMARPE drive global price volatility. El Niño events historically add 30–60% to CIF.
Buyer considerations
Advantages
- Reference amino-acid and DHA/EPA profile for young animals and marine species
- Palatability and growth performance unmatched by plant proteins
Constraints & risks
- Wild-catch sustainability constraints and quota risk
- Highest priced conventional protein
- Substitution pressure from insect and single-cell proteins
Frequently asked questions
What does LT94 mean for fish meal quality?
Low-temperature (<70 °C) processed, ≥94% digestibility (TVN-based). Premium standard for salmon and shrimp diets.
How does El Niño affect fish meal prices?
Peruvian catch cuts of 30–60% push CIF prices 40–100% higher. Hedging via forward contracts or partial substitution with insect protein is recommended.
Can insect protein fully replace fish meal in shrimp diets?
Not yet in most commercial applications. Replacement of 25–50% has shown parity in trials; 100% requires supplemental attractants and DHA.